Store bought flatbread: Making this flatbread pizza with store bought flatbread is so fast! You can make the flatbread in advance, it’s an easier method, and you don’t need a pizza peel or pizza stone. Make this quick and easy pizza with homemade or store-bought flatbread and your favorite pizza toppings. Indian naan is a little thicker and chewier than flour tortillas. More about us…, My favorite (and I think the best) chicken noodle soup! They’re perfect for busy nights or for a Friday Movie Night in! Other items can be substituted, such as olive oil or pesto, but your mileage may vary. You can easily use store-bought. Custom Design by Nina Cross * Required fields (Email address will not be published). These always… Place the cooked flatbread in a sheet pan lined with parchment paper or foil. These are Baby Bellas and came already sliced, but use whatever ‘shrooms you have! Make sure to hold off on adding the toppings until after you add the cheese. Individual flatbreads also let you customize every pizza and make as many as you need. First time commenting? #pizza #flatbread. Finally, seasonings. – you can use naan or any store-bought flatbread in its place. Do Not Sell My Information, Inspired Taste – Easy Recipes for Home Cooks, Jump to the Quick and Easy Flatbread Pizza Recipe, Roasted Garlic and Olive Oil Mashed Potatoes Recipe, Outrageous Burger Recipe with Egg, Ham and Peppers, Ultra-Satisfying Veggie Tofu Scramble Recipe. Jump to the Pumpkin Scones Recipe or watch our quick recipe video showing you how we make them. Pretty much any thick viscous sauce will work. I enjoy playing with the pizza flavors to mix up this family favorite dinner. To make the pizza, simply lay flatbread out onto a baking sheet and top with your desired pizza toppings. For traditional italian pizzas, adding oregano, basil, and thyme can help add flavor. Amazing toppings piled on top of store-bought dough, homemade dough, naan, tortillas, pitas....it is all here! This is a easy homemade pizza recipe that utilizes store-bought flatbread. Now for the cheese. Olive oil brushed onto the flatbread and topped with sliced tomatoes, fresh basil leaves, and mozzarella. 3. Place in preheated to 350F oven for 5-8 minutes or until very crispy. Remember the flatbreads are already cooked, you just want create a crispy base texture. discussion from the Chowhound Packaged Foods, Flatbread food community. Season with salt, pepper, and a little lemon zest. If you did everything right, you probably spent less than 15 minutes making this pizza. This homemade flatbread pizza recipe is perfect for a weeknight dinner idea. Vegetables are allowed too! Looks so good! Preheat your oven to around 400-450 degrees Fahrenheit. Store-bought pizza dough makes this flatbread weeknight-friendly, and the perfect combination of salty and savory toppings plus a quick homemade pesto will make it a new staple in your rotation. Spread ricotta cheese over the flatbread and top with spinach leaves and/or fresh basil. See more ideas about recipes, store bought pizza dough, yummy food. For toppings, sauce, and cheeses, the sky is the limit. Read more, How to make delicious homemade refried beans from scratch. For this pizza, I added some BBQ rub and a small amount of black pepper to give it a more bold flavor. Well, you can, but after trying it both ways (starting with uncooked dough and using precooked flatbreads), we’ve found that we prefer the texture when we add the pizza toppings to cooked flatbread. Store-bough dough and a 15-minute cook time? Your cheese selection should complement both the sauce and topping. Eat it! Read more, How to make the best cheesecake bars with fresh blueberries and lemon. Now, add the toppings. Top with cheese and then your favorite pizza toppings. Ingredients for flatbread pizza… Season with salt, pepper, and a little dried oregano. If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! Feb 22, 2020 - Pizza and Flatbread Recipes -- one for everyone. This flatbread pizza crust can be made, topped and in the oven in less than 10 minutes. Not you, the pizza. Put the cheese on thick enough to help glue the toppings down. Spread the sauce on thick enough to give the pizza some structural integrity, but not too thick to be overwhelming. If your family is anything like ours, we have seasons that are absolutely craziness! Feel free to add or remove toppings. You could even use pizza dough in its place as well! But anyway, I sometimes make pizza with pita bread, delighting in all the calories saved! Heat oven to 400 degrees. Spread pizza sauce over the flatbread and top with your favorite pizza toppings. This homemade flatbread pizza recipe will be fun for the whole family! Use additional sheet pans if needed. Brush both sides of the flatbread with oil. Adding a little bit of cheese on top of them can help keep everything held together, but it can also make your pizza more greasy. Pizza dough is one of the best doughs to use when you want to get creative. Luckily, rockin’ pizza can be made mostly from scratch by skipping the homemade dough altogether and simply using a prebaked flatbread. on Introduction. Chicken and beef go well with barbecue sauce, etc. Jump to the Quick and Easy Flatbread Pizza Recipe or read on to see our tips for making it. When you want to reheat the pizza, preheat your oven to 375 degrees and place a baking store or a baking sheet in the oven to warm up with the oven. Read more, © 2009-2021 Inspired Taste, Inc. 1 tablespoon extra-virgin olive oil, plus more for serving, 8 fresh basil leaves, plus more for serving. Scrambled eggs, tomato, spinach and … Jump to the Ultra-Satisfying Tofu Scramble Recipe or read on to… Remember, with anything strong flavored, a little goes a long way. So, next time you think about fast food for a late night snack, reach for your flatbread instead. Tender vegetables, a light tomato sauce, and lots of cheese make this the best vegetable lasagna recipe, ever. Perfect for breakfast, lunch or dinner! Remove from oven and place 3 slices of cheese on top of the flatbread, sprinkle with salt & pepper, then place thinly sliced tomatoes on top and repeat with a sprinkling of salt & pepper. Finally! If your pizza is small enough and you have a large toaster oven, that will work great. If you are making your own homemade flatbread, you may be wondering why you can’t just add the pizza toppings to the flatbread dough. I love a nice homemade flatbread or pizza dough with yeast, but all that rising means that you need to plan at least a couple hours in advance. Flatbread pizzas are one of my go to dinners on nights where we have to run off to activites. The first time I made pizza with this dough, I’d been about to throw it away because it was one day past its “best by” date. … Find us: @inspiredtaste. Now is the time to get the flatbread out and add whatever sauce you're planning on using. A hot water bath (120 F) brings the cold dough to room temperature quickly, making it easier to stretch and shape. The bottom of the flatbread gets a little crisp and the middle stays soft. I’m game on for anything that uses tomato or basil (see our easy Caprese salad, this tomato bruschetta, and this cherry tomato and feta salad). Most grocery stores sell pre-made flatbread, which will work nicely in this recipe. It's also easy to innovate- with the small size it's easy to try out new combinations of ingredients without wasting food or waiting hours on pizza dough. We’re showing you how to make refried beans using dried pinto or black beans as well as how to… Focaccia bread is an Italian flatbread ideal for pizzas featuring traditional Italian-inspired ingredients. Adding some cheese with a robust flavor helps to add even more layers to the complex flavor of a pizza. I just made ginger orange chicken tonight. Jump to Recipe. If you’re short on time, flatbread can be a speedy option since it “cooks” faster than pizza dough. Read the Store Bought Flatbread for Pizza? Throw ’em all in a very hot (425 to 450 degree) oven and roast them until the vegetables are nice and…well, roasted! Heat the oven to 425 degrees Fahrenheit. The average prep time for a pizza is about 15 minutes, including cooking. 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